Fresh Pasta

Made this today, it was so colorful and delicious, not to mention healthy.

Ingredients:
Handful of spaghetti (I used linguine)
1/4 can of kidney beans
1/2 of a carrot, chopped up
A few slices of a yellow onion
One cut up strand (if that's what you call it) of chives
4-5 cut up Kalamati Olives
A few slices of zucchini, cut up and fried in some olive oil
A clove of garlic, fried with the zucchini
Corn
1 medium tomato
Fresh basil (I used 4 leaves from our garden)
Parmesan Cheese
Salt & Pepper

Optional:
Some heavy whipping cream and butter

Cook the spaghetti according to the directions on the box. While it's cooking, prepare all your veggies. Once the spaghetti is done, drain and add the cream and butter. Put on a plate, add all the veggies, parmesan cheese, and salt and pepper.